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Giuliana Maravalle, co-owner and creative vision behind Gelato Giuliana. Has been following her passions and turning them into success stories since she was 19. An entrepreneurial veteran for over 30 years,. Until retiring to focus solely on Caffe Bottega,. Inspired deeply by her native Italian heritage, she brings her love of tradition, beautiful food, simple quality, and artisan. Craftsmanship to the brand, giving this wonderful gelato its authenticity.
Italian tradition with a New York twist. True Italian Gelato is much like bread, it tastes best when it is made fresh! Italian Chef Lorenzo Franchetti. He serendipitously forged a friendship with the head chef of Gelato Giusto, Vittoria. What does good gelato look like? Gelato vs.
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